Learn to craft real, delicious chocolates from scratch—tempering, filling, and decorating them yourself—in a hands-on workshop led by local chocolatier Steven Lodge!
🍫 The Tempering Table: Chocolate-Making Workshop
📍 Location: Patisserie House, 17 Princess Dock Street, Hull, HU1 2PQ
👨🍳 Learn professional chocolate-making techniques with Steven (former pastry chef at Winteringham Fields).
💷 £30 per person
🎁 Great for team-building, fun with friends, or as a gift experience!
📲 Book online via:
🔗 The Patisserie House website below 👇
🎟 Or Ticket Tailor – https://www.tickettailor.com/events/patisseriehouse
💬 Or message us directly through the website or social media
