Located in a prime, riverside spot, Bert’s Pizzeria brings real wood-fired pizza and authentic Italian gelato to Hull’s Fruit Market. Seating up to 80 people indoors and a further 32 alfresco spaces, Bert’s has created a relaxed, family-friendly dining experience.
Named after owner Ellie Mewburn’s grandfather, Bert Mewburm, the restaurant uses a mix of Italian sourced ingredients as well as locally supplied produce. This includes wagyu beef from the family’s own farm.
The fresh, high-quality produce goes into making the simple yet delicious menu of pizzas, salads, sides, gelato. When it comes to the gelato, which is freshly prepared on the premises each day, there is an ever-changing choice of flavours. And if you find it hard to decide which one’s for you, you can always ask for a free taster.
It’s not just the incredible food which has diners flocking to Bert’s. The floor-to-ceiling glass windows provide stunning views overlooking the Stage @TheDock amphitheatre, and the striking architecture of The Deep.
Whether you’re looking for a quick bite to eat on at lunch or a place to host your birthday celebrations on an evening, Bert’s provides an informal, cool place to enjoy great food with friends and family.
Vegetarian menu options
Vegan menu options
Gluten free menu options
