Beefeater first fired up the grill in 1974, opening the doors to The Halfway House in Enfield. 40 years on, we now have over 140 restaurants nationwide. The combination of great steak, friendly service and relaxed surroundings first made Beefeater a big hit in Britain in the ’70s, ’80s and ’90s and today is no different... our customers continue to tell us it's their local smiling team members that make them return time after time.
Steak has always been and still is one of Britain’s most popular dishes and no one is better placed to serve the nation than us; serving over 12 million customers every year.
Today we continue to hold a place in British hearts, serving up great tasting quality steak yet priding ourselves on a wide affordable menu from succulent chicken and fish to fresh salads and indulgent puddings. Everyone is welcome for a hearty breakfast, a big birthday celebration, a relaxed lunch or a quick drink – and regardless of the occasion, you can be assured of great British food and a welcoming smile.
Vegetarian menu options
Vegan menu options
Gluten free menu options